|
|
|
| Registros recuperados: 30 | |
|
| |
|
| |
|
| |
|
|
| Biggs, Gilbert W.. |
| Seventy-three fresh vegetable marketing cooperatives handled 57 different fresh vegetable commodities weighing 1.6 billion pounds; these vegetables are valued at more than $218 million. In 1986, cooperatives handled more than 4 percent of the total volume of nine principal fresh vegetables produced in the United States. Important concerns of fresh vegetable marketing cooperatives were competition from domestic and foreign areas, overproduction, labor shortage and high costs, marketing, quality, and transportation. Although associations were using their facilities to 71 percent of capacity, 58 percent planned expansion over the next 5 years to provide facilities for handling the expected increase in new members and increased volume of current members. |
| Tipo: Report |
Palavras-chave: Cooperatives; Vegetable; Fresh marketing; Organization; Grower payments; Selling arrangements; Agribusiness. |
| Ano: 1989 |
URL: http://purl.umn.edu/52037 |
| |
|
| |
|
| |
|
|
| França,Vivian Francielle; Azzolini,Thairine; Pissaia,Ediane; Bortoloti,Durcelina Schiavoni; Signorini,Taise; Costa,Lediana Dalla; Souza,Marília Moraes Queiroz; Lívero,Francislaine Aparecida dos Reis; Lovato,Evellyn Claudia Wietzikoski. |
| ABSTRACT Purpose Population aging is one of the great achievements of humanity. However, with aging, the incidence of chronic diseases and those related to cognition deficits increase. In this way, strategies aimed at preventing or delaying cognitive deficit are extremely necessary. Thus, this study investigates the relationship between cognitive deficits, schooling and eating habits in a Brazilian elderly population. Methods The dietary habits of 400 older adults were investigated through structured questionnaires. Unhealthy eating habits such as low consumption of fruits, vegetables and beans, consumption of fatty meats and whole milk, adjusted for other variables, were evaluated. Cognitive function was assessed by the Mini Mental State Examination... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Aging; Cognitive; Diet; Fruits; Schooling; Vegetable. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132018000100327 |
| |
|
|
| Gomes,Francileni P.; Osvaldo,Resende; Sousa,Elisabete P.; Oliveira,Daneil E. C. de; Araújo Neto,Francisco R. de. |
| ABSTRACT The aim of this paper was to analyze the drying kinetics, test the Akaike information criterion (AIC) and Schwarz’s Bayesian information criterion (BIC) in the selection of models, determine the effective diffusivity and activation energy of the crushed mass of ‘jambu’ leaves for different conditions of temperature and layer thicknesses. The experiment was carried out at the Food Laboratory of the Brazilian Agricultural Research Corporation (Embrapa) in Macapá-AP. Drying was carried out in air circulation oven with speed of 1.0 m s-1 at various temperatures (60, 70 and 80 ºC) and layer thicknesses (0.005 and 0.010 m). The experimental data were fitted to 11 mathematical models. Coefficient of determination (R2), mean relative error (P), mean... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Vegetable; Convective drying; Acmella oleracea. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662018000700499 |
| |
|
|
| Engindeniz,Sait; Tuzel,Yuksel. |
| Health issues and environmental concerns have drawn the attention to organic agriculture aiming to protect the natural balance and to produce without damaging the environment. This study aims determining economic feasibility of organic greenhouse lettuce (Lactuca sativa L.) in an on farm trial, to foster organic greenhouse vegetable production in the preservation area of Tahtali Dam, projected as the sole water resource of Izmir, Turkey's third largest. A 384 m² greenhouse, constructed of galvanized metal tubing anchored and covered with a polyethylene was analyzed to identify typical operation procedures, and to determine unitary construction and operation cost. Organic lettuces were produced during autumn season of 2001-2002, testing different organic... |
| Tipo: Info:eu-repo/semantics/report |
Palavras-chave: Vegetable; Organic farming; Organic fertilizer; Cost analysis. |
| Ano: 2006 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162006000300012 |
| |
|
|
| Engindeniz,Sait; Gül,Ayse. |
| Since the onset of the commercial application of soilless culture, this production approach has evoluted at a fast pace, gaining popularity among growers throughout the world. As a result, a lot of information has been developed by growers, advisors, researchers, and suppliers of equipment and substrate. This study aimed to determine the cost and return of soilless greenhouse cucumber (Cucumis sativus L.) production and to prepare a sample budget for growers. Soilless cultivation is an alternative production method for Turkish growers and it is being practised on a commercial basis on 180 ha. Cost and return budgets can be useful for growers because they allows growers to compare total production cost and revenue varying grower type, production time,... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cucumis sativus L.; Vegetable; Alternative agriculture; Closed system; Economic feasibility. |
| Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162009000500004 |
| |
|
|
| Sifuentes-Pallaoro,Dryelle; Aquino-Arantes,Cárita Rodrigues de; Ribeiro-Correa,Amanda; Clarete-Camili,Elisangela; Barbosa-Coelho',Maria de Fátima. |
| Abstract The objective of this study was to verify levels of shade and doses of earthworm humus in the production of Lactuca canadensis L. seedlings. The experimental design was completely randomized in a 4 x 5 factorial scheme (four levels of shade and five doses of humus). The different levels were obtained using black polyethylene screen with 35, 50 and 70% shade and in full sun. The substrates were obtained by mixing commercial substrate for vegetables (Vivatto Slim ® plus), with earthworm humus in the proportions of 0, 15, 30, 45 and 60%. There was no seedlings emergence in the full sun and, the treatment with 50% of shade allows the best development. The substrate without humus and with 60% presented superior results but the higher dose stood out for... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Lactuca canadensis L.; Seedling; Substratum; Vegetable. |
| Ano: 2020 |
URL: http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-28122020000100032 |
| |
|
|
| Gomes,Bruna C.; Martinis,Elaine C.P. de. |
| Helicobacter pylori is known, worldwide, as the causative agent of gastric diseases. However, its transmission route has not been completely understood. To evaluate the survival of H. pylori (a clinical and a reference strain) artificially inoculated on lettuce and carrot samples, portions of 25 g were inoculated with approximately 10(6) CFU/g of H. pylori and packed under normal and/or modified atmosphere (3% oxygen, 10% carbon dioxide, and 87% nitrogen). The inoculated food samples were stored at 8ºC, with daily enumeration of H. pylori populations on Columbia blood agar (CBA) and/ or Helicobacter pylori Special Peptone Agar (HPSPA). When CBA with antibiotics was used, the clinical isolate H. pylori HP1 was detected for up to 72 h in sanitized lettuce... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: H. pylori; Peptic ulcer; Modified atmosphere; Vegetable. |
| Ano: 2004 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822004000100024 |
| |
|
|
| Stevens, Thomas J., III; Hodges, Alan W.; Mulkey, W. David. |
| Florida ranked ninth in the U.S. in agricultural receipts for the year 2000, and ranked first or second in receipts for 12 of the nation's top 25 agricultural commodities. Ten of these twelve leading agricultural commodities were fresh fruits or vegetables, and combined, they represented over 45 percent of the state's agricultural receipts in 2000. Despite Florida's preeminent standing as a producer of fresh fruits and vegetables, it's future leadership in this industry is less clear. In real terms, Florida's annual agricultural receipts have declined from $7.41 billion in 1992, to $6.42 billion in 2001. In 2000, receipts fell by over $521 million, the sharpest one-year drop since 1990. The overall trend in fresh vegetable receipts for the State has been... |
| Tipo: Working or Discussion Paper |
Palavras-chave: Florida; Agriculture; Vegetable; Fruit; Tomato; Industry; Economic; Performance; Crop Production/Industries. |
| Ano: 2003 |
URL: http://purl.umn.edu/15667 |
| |
|
| |
|
| |
|
|
| ANGELETTI, M. da P.; FONSECA, A. F. A. da. |
| Instrucoes tecnicas dirigidas a extensionistas, baseadas em trabalhos de pesquisa e unidades de observacoes, conduzidas no periodo de 1984/86, pela EMBRAPA-UEPAE Porto Velho, em varios locais do Estado. Apresentam-se meios de superar algumas limitacoes tecnicas e contribui com o crescimento da atividade olericola e Rondonia. Inclui informacoes sobre propagacao, epoca de plantio e regioes aptas para o cultivo, preparo do solo, calagem, adubacao e adubacao organica, doencas e pragas, nematoides e rotacao de culturas. |
| Tipo: Circular Técnica (INFOTECA-E) |
Palavras-chave: Cultivo; Brasil; Rondonia; Vegetable; Horticultural; Cultivation; Fitossanidade.; Doença; Hortaliça; Praga.. |
| Ano: 1989 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/697958 |
| |
|
| |
|
| |
|
|
| Silva,Raquel Santos da; Nunes de Lima,Michael Ruan; Dantas Pinto,Matheus Moreira; Nobre Gama,Juliana Simões. |
| Abstract Jambu (Acmella oleracea [(L.) RK Jansen]) is a vegetable of great importance in the Amazonian region; it can be found in the daily life of the citizens of the State of Pará (Brazil), since it is part of traditional dishes such as duck in tucupi and tacacá sauce. Although jambu is widely cultivated, agronomic information about its management remains scarce. The aim of the current study was to analyze the physiological potential of jambu seeds stored in different packages and environments. The investigated packages comprised glass, Eppendorf tubes, plastic bags and paper bags conditioned in refrigerator and under natural conditions in Castanhal, Pará, for 360 days. Seed germination, first germination count, emergence seedlings, germination and... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Amazonian region; Longevity; Unconventional plant; Vegetable; Vigor. |
| Ano: 2022 |
URL: http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-28122022000300287 |
| |
|
|
| Santos,Hemmannuella C.; Pereira,Emmanuel M.; Medeiros,Rafael L. S. de; Costa,Paulo M. de A.; Pereira,Walter E.. |
| ABSTRACT Okra, Abelmoschus esculentus (L.) Moench, is a vegetable with annual fruit native to hot regions of Africa, well adapted to the conditions of the Northeast and Southeast regions of Brazil, where it is widely used by small farmers. This study aimed to evaluate the effect of mineral and organic fertilization on the production and quality of okra fruits. The experiment was conducted in randomized block design, with three replicates and eleven treatments defined according to a Baconian matrix. Treatments consisted of doses of N (0, 100, 200 and 300 kg ha-1), P (0, 100, 200 and 300 kg ha-1) and K (0, 80, 160 and 240 kg ha-1), as well as absence and presence of organic compost (30 t ha-1). The following parameters were evaluated: plant height, stem... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Abelmoschus esculentus (L.) Moench; Baconian matrix; Vegetable; Postharvest. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662019000200097 |
| |
| Registros recuperados: 30 | |
|
|
|
